Rabu, 30 November 2011

Oriental cuisine – my family’s favorite


From the range of all international cuisines, my family and I love the variety offered from the Chinese background. We are greatly fond of the blend of various herbs along with rice or noodles. At one of the popular restaurants near our home, we were first introduced to this cuisine on my wedding anniversary. The different choices presented on the menu delighted us to a great extent making the whole time memorable apart from tempting our taste buds. We were lucky to taste the specially brewed Chinese herb tea soup. My personal favorite turned out to be the Chinese fried rice. Chinese dumplings also happen to be one of my family’s all time favorites. Packed with a whole lot of nutrition, these dishes were amazingly priced at very reasonable rates. No wonder this cuisine from the oriental world has gained popularity. My family never misses the opportunity to relish the foods from the Chinese menu. They love to have it as frequently as possible. I have also tried to recreate some of the recipes at home and I was surprised to find them far easier than I had thought. Last week on my brother’s birthday too, we had surprised him with a Chinese takeaway.

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